Yoshihiro Santoku, Conclusion At the end of the Yoshihiro knives review, we can say that you’re just some clicks away from getting one the best Yoshihiro knives to accomplish your kitchen tasks right away. Our Yoshihiro knives review will help you if you're looking for a good Japanese knife but don't know where to begin; here's a brief review of the Yoshihiro range of Japanese Knives. Each blade carries centuries of tradition, unmatched sharpness, and timeless beauty. It is used to cut meat, fish and vegetables. Santoku literally mean three virtues, and can be used for meat, fish, and vegetables. For over 100 years, Yoshihiro has perfected the art of Japanese knife making. Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Santoku and Paring Knife Set Santoku & Paring Knife Set, Handcrafted in Japan. With 46 layers of steel and a VG-10 core, this beautifully crafted Japanese knife delivers outstanding sharpness, durability, and versatility in the kitchen. We are pleased to inform you we ship your order / The Santoku knife is a Japanese all-purpose knife with a round tip. Dec 7, 2010 · Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art. For over 100 years, Yoshihiro has perfected the art of Japanese knife making. 5"), manufactured by one of the most famous workshop, Yoshihiro Cutlery Mfg. You'd take the yoshihiro gyuto over the santoku of the same length for the shape/sharpness of the tip? It's hard to tell how the blade shapes compare Yoshihiro is a cutlery company specializing in handcrafted premium Japanese kitchen knives. The blade is shorter and thinner, making it perfect for home cooking. Yoshihiro Black Finish Blue Steel #2 Kurouchi Santoku Multipurpose Japanese Chef Knife Santoku Multi-Purpose Knife, Crafted in Japan The Santoku knife is a Japanese all-purpose knife with a round tip. Yoshihiro VG-10 Hammered Damascus Nakiri Japanese Vegetable Knife Nakiri Vegetable Knife, Handcrafted in Japan Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial one of the great seller, combining performance, beauty, and extraordinary value. Need help? We send out worldwide from Japan. Goh Umanosuke Yoshihiro (well known as "YOSHIHIRO" in public) is a company specializing in handcrafted premium Japanese kitchen knives. Everything you need to know about buying the best Japanese knives. Even if you’re a user of Santoku or Gyuto knives, you’ll forget them after the first use of Yoshihiro knives. You selected "Yes, it is useful" Thank you for your feedback. You can find your best Hocho knife. Ok interesting. This knife is complimented with a premium Western Style Handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. This makes the brand a good choice for just about anyone, from home chef to sushi master. Master versatile cutting with the Yoshihiro VG-10 Damascus Santoku. Why We Love It! Exclusive to The Japanese Shop, the Yoshihiro Santoku Japanese Chefs Knife 180mm is a superb quality professional Japanese kitchen knife made from stain resistant Damascus steel with a mahogany wood handle. Each Yoshihiro knife is meticulously handcrafted by master This is a special design model by Yoshihiro, called RGB Santoku Knife 165 mm with Octagonal Blue Oak Handle, made of Yasuki Blue Steel #2 (Aogami) at the core of the blade, squeezed into Black Forging Finish Steel (called "Warikomi" made by Awase method), directly from workshop in Sakai/Osaka, Japan. Gyuto, Santoku, Nakiri, Yanagi, Damascus, VG-10, Blue Steel, and more. He is best known for writing and illustrating the YuYu Hakusho (1990–1994) and Hunter × Hunter (1998–present) series, which are some of the best-selling manga series of all time. , LTD has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Buy Yoshihiro Silver Steel #3 Nashiji Japanese Santoku Knife in Singapore,Singapore. The gusto is a Chef's knife. Yamawaki Cutlery Sakai Knife [Go-uma-no-suke Yoshihiro] HAP40 Wari-komi Santoku kitchen knife (Japanese all-purpose knife) 180 mm with Oak Octagonal Burnt Lacquer Handle ¥38,000 Our Yoshihiro knives review will help you if you're looking for a good Japanese knife but don't know where to begin; here's a brief review of the Yoshihiro range of Japanese Knives. After using it, I can confidently say that it is worth every penny and more. For those who do a lot of cooking and want an introduction to what makes Japanese knives special, a santoku is a nice choice. Santoku refers to the three cutting tasks which the knife performs extremely well: slicing, dicing, and mincing. The knife Is stain-resistant and durable. The brand offers Gyuto, Santoku, Nakiri, Usuba, Yanagi, Sujihiki, Kiritsuke, and Honesuki knives. You selected "No, it is not useful" Yoshihiro/Yasuki Blue Steel(Aogami/Aonikou) #2 Black Forging Finish RGB Santoku(Multi Purpose Knife 165 mm/6. Yoshihiro is a cutlery company specializing in handcrafted premium Japanese kitchen knives. Handcrafted in Japan, this all-purpose knife features a sharp VG-10 steel core encased in 46 layers of Damascus steel, offering exceptional durability and an elegant look. Free shipping on many items | Browse your favorite brands | affordable prices. Elevate your culinary experience today. Yoshimi Kato, Sakai Takayuki, Tojiro, Kanjo, Saji Takeshi, Yoshihiro, Yuta Katayama, Sukenari, Kanetsune Seki, Seto, Motokyuuichi, Nakagawa and so on. Yoshihiro hammered Damascus knives have 16 layers of VG-10 Gold, a Japanese Super Steel. Yoshihiro Cutlery crafts authentic Japanese chef knives in Japan. Jun 23, 2021 · Yoshihiro’s knives run the gamut from beginner-friendly Western-style blades to top-of-the-line traditional Japanese knives. Get the best deals on Yoshihiro Stainless Steel Santoku Knives Knives when you shop the largest online selection at eBay. Proudly made in Japan. Beauty isn’t its only asset though, this knife is made using the very best materials and this, combined with Yoshihiro rich knowledge of knife design leads to a truly fantastic Santoku. Jan 11, 2026 · I recently had the pleasure of trying out the Yoshihiro VG 10 46 Layers Hammered Damascus Santoku. Dec 18, 2010 · Santoku literally means three virtues, and can be used for meat, fish, and vegetables. in Sakai/Osaka, Japan. Handcrafted in Japan, our knives are trusted by professional chefs worldwide and designed to be cherished for a lifetime. The most versatile and one of the most popular knives that a cook can have today is a Japanese all purpose chefs knife known as a Santoku knife. Brand new Unused Direct from Japan with Japanese packaging Makes an excellent gift Self collect at Normanton park condo or add $2 for delivery with tracking Chat to Buy Beauty isn’t its only asset though, this knife is made using the very best materials and this, combined with Yoshihiro rich knowledge of knife design leads to a truly fantastic Santoku. Check each product page for other buying options. Togashi is married to Naoko Takeuchi, the author of Sailor Moon. This model is made of Yasuki Blue Steel(Aogami)#2/with traditional Black Forging Finish, selecting Octagonal Blue Oak Lacqured Handle. You selected "No, it is not useful" Yoshihiro INOX AUS10 Stain-Resistant Steel Ice Hardened Santoku Multipurpose Chef Knife INOX AUS10 is commonly used in high-end Japanese knives and provides a good foundation to build a knife with well-rounded attributes. Discover the artistry of Yoshihiro Knives, offering Japanese knives crafted for precision and durability. For generations, Hayate Yoshihiro knives have been hand-forged in Japan by master artisans. The term "Santoku" literally means "three virtues," reflecting its versatility in handling meat, fish, and vegetables. This is a high end, Japanese made chefs knife that I was really excited to try out. Price and other details may vary based on product size and color. The Yoshihiro VG-10 Damascus Santoku Knife is a top-of-the-line precision tool designed for professional chefs and home cooks alike. At Yoshihiro Cutlery, our Santoku knives blend centuries-old Japanese craftsmanship with modern innovation. Upgrade your kitchen with the Yoshihiro VG-10 Hammered Damascus Santoku Knife, a perfect blend of beauty and performance. Yoshihiro (Goh Umanosuke Yoshihiro) by Yamawaki Cutlery MFG. Learn the different factors to consider, and get a few knife recommendations. Yoshihiro Kurouchi Stainless Clad High Performance SLD Japanese Santoku Multipurpose Knife Santoku Multipurpose Knife, Handcrafted in Japan The Santoku knife is a Japanese all-purpose knife with a round tip. This is a Yoshihiro "YHB" Santoku, made of Aonikou (means Yasuki Blue Steel#2 in Japanese) at the core of the blade, squeezed into Stain Resistant Steel with Black Composite Wood Handle. Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Santoku & Petty Knife Set Santoku & Petty Knife Set, Handcrafted in Japan Yoshihiro Kurouchi Stainless Clad Knives are clad in 2 layers of full Kurouchi stainless steel that provides durability and protection without sacrificing its sharp cutting edge. The santoku is like a chef's knife but with a blade that's mostly flat on the bottom, making it a versatile tool for boning meat, fine slicing, or quick chopping with an up-and-down motion. His most well known manga are Yu Yu Hakusho and Hunter X Hunter, both of which have been published in the popular Weekly Shōnen Jump magazine. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chef’s knife to make every meal into something special. ,Ltd. Experience a knife crafted not just to cut – but to inspire. The Santoku knife is a Japanese all-purpose tool characterized by its round tip and shorter, thinner blade, making it ideal for home cooking. The Santoku is an iconic Japanese all-purpose knife, designed with a rounded tip for versatile cutting. Designed for unparalleled sharpness, balance, and durability, each knife is a testament to the art of fine blade-making. Discover the knives that define Yoshihiro’s legacy. Togashi was born in the city of Shinjo, Yamagata Prefecture, where he began drawing manga casually during his first two years of elementary school. With a history of over 100 years, Yoshihiro knife brand has been a leading provider of premium kitchen cutlery in Japan. This 18cm knife excels with meat, fish, and vegetables, featuring a 16-layer hammered Damascus stainless steel for sharpness and durability. Thank you for your feedback. com. Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Santoku and Petty Knife Set Santoku & Petty Knife Set, Handcrafted in Japan YOSHIHIRO- Hammered Damascus Chef Knife 6PC SET - MADE IN JAPAN Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial great seller, combining performance, beauty, and extraordinary value. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one of a kind work of art. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art. The core of this Santoku knife features Blue Steel #2, known for its exceptional edge retention, with a hardness of 62-63 on the Rockwell scale, making it a durable and reliable tool in the kitchen. Add to cart Yoshihiro Natural Magnolia Wood Saya Cover Blade Protector for Yanagi (270mm) Add to cart Yoshihiro Natural Magnolia Wood Saya Cover Blade Protector for Santoku (180mm)7in Add to cart Yoshihiro Natural Magnolia Wood Saya Cover Blade Protector for Sujihiki Slicer (240mm) Add to cart Our Yoshihiro High Speed Steel series beautifully brings together incredible sharpness, long lasting edge retention, stain resistance, and an ease of sharpening that outclasses many other knives currently on the market. quhv, xlcy, s3qa, qg24u, kw7t0, ggauw, shq9, 6bpry, jughs, itxk2,